- 4 Years & 8 Months
Feb 2016 to PresentKing's Court RestaurantBusboy
Responsible for greeting guests and setting tables within minutes. I am responsible for speedy service of clearing the table, and then laying the new crockery and cutlery.
I am also supposed to accompany the waiter with the food service tray, in case he cannot manage alone.
LanguagesEnglish (UK)Native or Bilingual ProficiencyFrenchElementary ProficiencyItalianElementary Proficiency
- Customer Relations
- Dining Service Etiquette
- Use of Electrical Kitchen Appliance
- Table Setting for Different Meals
Won Best Student award in GCE Advanced Level
Won Scholarship for graduate programme.
Selected by the most prestigious university of Britain.
Was asked to take training for dining hall etitquette before joining. I found the training useful.